Assalam o Alaikum
Today we are going to
make chicken bread. After making this chicken bread you will forget the taste
of market chicken bread because this recipe is going to be your favorite
recipe. You will never forget the taste of this chicken bread because its taste
is so delicious and yummy. Make sure that you must try this recipe and share
your experience with me in the comment section below. Another thing is that
when you will make it at home then it will be healthy. For making this chicken
bread we need to perform two steps process.
First, we will make
chicken bread dough then we will prepare its filling material. We are going to
need these below-mentioned ingredients:
Ingredients:
Plain flour. 2 cups
Milk powder 1 tbsp.
Yeast. 1
tbsp.
One egg
Sugar. 1 tsp
Salt. 1/2
tsp
Warm Milk. As required
Water. 2 tbsp
Oil 2 tbsp.
Recipe
Step 1
First of all, we will
take water. We will then add sugar into the water and then we will mix it well.
Secondly, we will add yeast to the previously prepared mixture of sugar in
water. We will mix it so well. After mixing it quite well we will put it aside.
Step 2
Now we will take another
bowl and we will then put plain flour into this bowl and then we will add salt
to it. Then we will add milk powder into it and then we will mix it.
After mixing we will add
the yeast sugar mixture that we already prepared into this bowl and then will
mix it well. After mixing we will add the egg into this bowl and will mix it
again. We will add milk as required and will keep on adding slowly and will
also keep on mixing the dough at the same time. Then we will add 1tbsp of oil
into this mixture and will save other oil for further use.
Step 3
After mixing them for
about five minutes we will put oil onto this dough to make a greasy layer and
then we will put polythene on the plate on which we have placed this dough and
we will keep it for about 2 hours.
Ingredients for filling
of bread:
For preparing the
filling for chicken bread dough we will need the following ingredients:
- 1 and a 1/2 cup chicken (boned)
- Milk 1 cup
- Maida 2 tbsp.
- Onion 1
- Black pepper powder 1 tsp
- Gram masala powder 1 tsp
- Salt 1 tsp
- Four green chilies (chopped)
- Dhanya 2 tbsp.
- Butter 2 tbsp.
- Sesame as required
- Egg for coating
Step 1
Now we will boil the
chicken until it separates into pieces. Then we will take a pan and will put
butter into the pan. We will use medium flame. After the butter gets melted we will
add chopped onions into the pan. We don't need to give a brown color to onions
and then we will add 2 tbsp. maida into it. We will mix it well and will cook
it for some time then we will add milk slowly and will keep on moving the spoon
in the pan.
Step 2
Now we will add masalas.
We will add salt, black pepper, gram masala powder and after putting masalas we
will cook it and mix it well then we will add chicken into the pan, and then we
will keep on mixing the whole mixture for five minutes.
Step 3
After five minutes we
will add green chili and dhanya into the pan. If you want to add ketchup you
can add it. By adding ketchup taste will become better.
Step 4
Then we will mix it and
place it to get cool. Then after two hours, we will see our dough. We will dust
maida on some plain surface and will put our dough onto that surface and then
will give our dough first ball Shape and then circle shape with the help of
bailnaan.
Step 5
Then we will add chicken
mixture to the center of that round thin dough layer. And then with the help of
a knife we will mark cut Starting from placed chicken ends and in the outward
direction each cut is 1 inch away from another cut then we will put one half
cut portion of dough onto the chicken present in the center and then will put
other side cut portion onto this previous cut portion and will keep on doing it
for all cuts. This process will make chicken inside the dough in a specific
design. Then we will beat egg and will put coating onto this bread then we will
add sesame onto bread and at the end, we will grease the baking tray and will
put bread into the baking tray and will cut extra portion of the bread, which
will be outside the tray. Because this will change our bread shape into an ugly
bread shape.
Step 6
We will preheat the oven
for thirty minutes at 250 degrees centigrade and then we will put the baking
tray with chicken bread into this preheated oven. We will bake the chicken
bread at 200 degrees centigrade for about 15 to 20 minutes.
After twenty minutes
Our bread has been baked
now we will take it out and will put butter into it to make it more soft and
tasty. Now we will put it out for cooling then we will cut it. Wow, it is so
soft and yummy. I can’t share my chicken bread with you but I will share its
picture with you guys. Try it guys you will forget the taste of market chicken
bread. It is so delicious. The only section for making this chicken bread that
needs much attention is the process of marking cuts on the circular dough
layer.
I hope you liked my
recipe and I will be happy if you will share this chicken bread cooking
experience with me in the comment section. Try this recipe and share it with
your friends.
Allah Hafiz
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