How to make crispy chicken steaks

 Today we are going to make chicken steak and its sauce in our kitchen. It’s going to be so a delicious recipe. Today's steak is especially crispy chicken steak. We are now going to make yummy food. So let’s start this recipe. It is so easy you just need to understand the steps for making this delicious recipe. So the ingredients that we need for making this crispy chicken steak are given below:

Ingredients:

• Chicken breast
• Chili sauce 1 tsp
• Salt ½ tsp
• Paprika powder 1tsp
• Garlic powder ½ tsp
• Black pepper powder 1 tsp
• Buttermilk ½ cup (it will help our chicken to become juicy if you don’t like it then don’t use it. It is optional.)

Buttermilk recipe:

Take a small amount of milk .warm it not too much just a little bit warm it. Then take a lemon and cut it into halves. Now put one halve of lemon juice into this milk. And mix it and now thick buttermilk is ready.

 You can so easily make this buttermilk at home. You don’t need to buy it from the market. Only two ingredients: milk and lemon are needed. If you dislike lemon then you can also use sirka. You can use 1 tsp of sirka into ½ cup of milk. You will then get thick buttermilk.

 

Making chicken breast thin steps:   

First of all, we will take a chicken breast and then we will cut it into two halves and then we will make these two pieces thin with the help of the following process.

We will take a cutting board and then we will put butter paper onto the cutting board. We are using butter paper so that chicken will not stick on the board and if it gets stuck then it will break. That’s why using butter paper is necessary. After putting the chicken breast portion onto this butter paper put another butter paper which will cover the chicken and then we will use a dough roller to beat it not so hard like the washerman. You need to beat this covered chicken very gently.

We will press it gently so that it becomes equal. So it will become thin. Chicken breast is a little bit thick so we need to thin it. A little struggle is needed to beat it gently. But then after this struggle, the chicken breast will take shape of a steak. Now it is now in the form of steak. Now we will marinate this steak. We will add ½ tsp of salt into the bowl where we will place these thin slices of breasts. We will salt the chicken by mixing it in the bowl. Then we will add our main ingredient buttermilk. It is in the form of yogurt. If you can’t make buttermilk then you can also use yogurt. ½ cup thin yogurt, you can use it instead. Now we will add garlic powder. If you don’t have garlic powder then add fresh garlic paste. You can use ½ tsp of fresh garlic paste. Now add paprika powder. Then black pepper powder. If you want spicy chicken steaks then add red chili powder and not use paprika powder because the paprika powder is not spicy. Then add chili sauce and we will mix all these things well. Then we will leave this mixture for thirty minutes so our chicken gets marinated well.

For coating on chicken steaks we will need the following ingredients:

Ingredients:

Maida ½ cup

White pepper powder 1tsp (if you do not have this powder you can also use black pepper powder.)

Garlic powder ½ tsp

Salt ½ tsp

Oregano ¼ tsp

Recipe:

Now we will add all these ingredients to the Maida. First of all, we will add white pepper powder to Maida. Now we will add garlic powder and then we will add salt to the Maida. In the end, we will add oregano now we will mix them all well. Next, we will take iced water. Because this will make our chicken crispy. Our chicken also has been marinated now. Now we will coat on chicken we will take a chicken piece and will coat it from the mixture and then we will add it to the water. Then we will take it out of the water and again will put it into a mixture for coating it. Now we will fry it. We will put the frying pan on medium to low flame and then we will shallow fry this chicken so that it will get cooked completely. We will fry it from both sides. Now our chicken steaks have been fried .now we need to prepare the sauce for crispy chicken breasts. For the sauce, we need the following ingredients.

Ingredients:

Maida 1tsp

Tetra pack fresh cream ½ cup

Milk ½ cup

Garlic powder ½ tsp

Oil 1tbsp

Salt ¼ tsp

Black pepper powder ¼ tsp

Recipe:

First of all, we will take a pan and then we will put it on flame. We will add oil into the pan then we will add Maida into the pan now we will make maida light brown by frying it so that its smell will be gone. Then we will add milk slowly in small amounts and then we will mix it well. This will help to make the mixture light without any lumps. Then we will add cream into this mixture and one thing to remember while adding cream is that our flame should be low while adding cream. Now we will mix it well then we will add other ingredients to the pan. First, we will add garlic powder then salt and then add black pepper powder. Then we will mix it well. Now our sauce is ready. We will first take out a plate and then will put the steak into it and at one side we will put sauce and then for making this dish much more crispy we will make French fries and will put it in our presenting dish. Now we will add coriander to the sauce for garnishing purposes. Now our crispy chicken steaks are ready. I recommend you all to try it and if you want to share pictures of your resulting dish with me then you can send pictures of your dish on my Instagram. Hope you liked my recipe. Share it with your friends.

Allah Hafiz